Special Issue Veterinary Clinics: “Equine Nutrition”

According to the editorial the aim of this special edition (April 2021) is “to provide a solid framework to give readers the foundation from which to work with the equines in their care and/or to act as an aide-memoire on those areas to consider when dealing with specific cases.”. The first chapter of this issue is entitled “What Would Be Good for All Veterinarians to Know About Equine Nutrition”. Further chapters review topics such as the nutrient content of forages, where nutritional management of various conditions is discussed as well as regulatory perspectives. Click here for an overview of topics discussed in this issue and here for an overview of contributors.


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